cook

www.canadainternational.gc.ca - Jobboard; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the culinary field is seeking a dedicated Cook to join their vibrant team. This role involves preparing and cooking a variety of meals, coordinating special events, and ensuring food safety standards are met. The ideal candidate will have a passion for food, a keen eye for detail, and the ability to work in a fast-paced environment. Join a dynamic restaurant setting where your culinary skills will shine and contribute to creating memorable dining experiences for customers. If you are looking for a fulfilling opportunity in a supportive team, this position is perfect for you.

Qualifications

• 1-2 years of experience in a kitchen environment with a focus on food preparation.
• Ability to handle food allergies and special dietary needs.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Train staff in preparation, cooking, and handling of food.
• Maintain inventory and records of food, supplies, and equipment.

Skills

Food Preparation

Cooking Skills

Event Coordination

Inventory Management

Education

Secondary (high) school graduation certificate

Job description

Posted on March 17, 2025 by The Peri Peri Shack Restaurant

Job Title

Cook

Job Details

• Location: Burnaby, BC
• Workplace Information: On site
• Salary: $18.00 per hour / 40 hours per week
• Terms of Employment: Permanent employment, Full time
• Starts: As soon as possible
• Vacancies: 3
• Source: Job Bank #3259597

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Languages

English

Work Setting

• Restaurant

Responsibilities

Tasks

• Co-ordinate special events
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Who Can Apply for This Job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• Other candidates, with or without a valid Canadian work permit

Advertised Until

2025-04-16

Important Notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to ensure it is accurate and reliable but cannot guarantee its authenticity.