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Indar's Roti & Doubles is seeking a full-time cook to join their dynamic team in Toronto. In this role, you will be responsible for preparing and cooking a variety of meals, managing kitchen operations, and ensuring food quality and safety. Candidates should have a secondary school graduation certificate and 1-2 years of cooking experience, particularly in a fast-paced restaurant setting, and be prepared to work physically demanding shifts.
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Overview
Languages
Education
Experience
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
Experience and specialization
Additional information
Transportation / travel information
Work conditions and physical capabilities
Personal suitability
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups :
Support for persons with disabilities
Support for newcomers and refugees
Support for youths
Supports for visible minorities
Seniority level
Seniority level
Entry level
Employment type
Employment type
Full-time
Job function
Job function
Management and Manufacturing
Restaurants
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