Enable job alerts via email!

cook

Indar's Roti & Doubles

Toronto

On-site

CAD 30,000 - 45,000

Full time

Yesterday
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Indar's Roti & Doubles is seeking a full-time cook to join their dynamic team in Toronto. In this role, you will be responsible for preparing and cooking a variety of meals, managing kitchen operations, and ensuring food quality and safety. Candidates should have a secondary school graduation certificate and 1-2 years of cooking experience, particularly in a fast-paced restaurant setting, and be prepared to work physically demanding shifts.

Qualifications

  • High school graduation certificate is required.
  • 1 year to less than 2 years of experience in a similar role is preferred.

Responsibilities

  • Determine food portions and costs.
  • Plan menus and estimate food requirements.
  • Prepare and cook complete meals or individual dishes.

Skills

Client focus
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management

Education

Secondary (high) school graduation certificate

Job description

Join to apply for the cook role at Indar's Roti & Doubles

1 day ago Be among the first 25 applicants

Join to apply for the cook role at Indar's Roti & Doubles

  • Secondary (high) school graduation certificate

Overview

Languages

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant and food service

Responsibilities

Tasks

  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Experience and specialization

  • West Indian

Additional information

Transportation / travel information

  • Own transportation
  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Overtime required
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups :

Support for persons with disabilities

  • Provides physical accessibility accommodations (for example : ramps, elevators, etc.)
  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities

Support for newcomers and refugees

  • Supports newcomers and / or refugees with foreign credential recognition

Support for youths

  • Offers on-the-job training tailored to youth
  • Provides awareness training to employees to create a welcoming work environment for youth
  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

Supports for visible minorities

  • Applies hiring policies that discourage discrimination against members of visible minorities (for example : anonymizing the hiring process, etc.)

Seniority level

Seniority level

Entry level

Employment type

Employment type

Full-time

Job function

Job function

Management and Manufacturing

Restaurants

Referrals increase your chances of interviewing at Indar's Roti & Doubles by 2x

Sign in to set job alerts for “Cook” roles.

Cook | (Prep, Line & Sr. Line) | Cluny Bistro

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

2nd Cook-Remote Lodge Geraldton, ON

Aramark

Greenstone null

Remote

Remote

CAD 30,000 - 60,000

Full time

12 days ago

Line cook

Chubby’s Jamaican Kitchen Inc. o / a Chubby’s Jamaican Kitchen (GUSTO 54 Group)

Toronto null

On-site

On-site

CAD 30,000 - 60,000

Full time

Today
Be an early applicant

Line Cook

EightSix Network Inc

Toronto null

On-site

On-site

CAD 35,000 - 45,000

Full time

2 days ago
Be an early applicant

Line Cook

Gusto 101 Inc. o / a Gusto 101 (GUSTO 54 Group)

Toronto null

On-site

On-site

CAD 30,000 - 60,000

Full time

Yesterday
Be an early applicant

2nd Cook-Remote Lodge La Loche, Saskatchewan

Aramark Canada

La Loche null

Remote

Remote

CAD 40,000 - 55,000

Full time

4 days ago
Be an early applicant

1st Cook-Remote Lodge La Loche, SK

Aramark Canada

La Loche null

Remote

Remote

CAD 40,000 - 50,000

Full time

4 days ago
Be an early applicant

2nd Cook - Nunavut

Horizon North

Edmonton null

Remote

Remote

CAD 30,000 - 60,000

Full time

2 days ago
Be an early applicant

3rd Cook - Remote Camp Work - Nunavut *Travel from St. Hubert, Quebec (CYHU)

Dexterra

Longueuil null

Remote

Remote

CAD 30,000 - 60,000

Full time

5 days ago
Be an early applicant

line cook

Kothur Indian Cuisine

Toronto null

On-site

On-site

CAD 30,000 - 60,000

Full time

2 days ago
Be an early applicant