cook

Kelseys Original Roadhouse; Tillsonburg; On-site; CAD 32,000 - 36,000; Full time

Job summary

Kelseys Original Roadhouse in Tillsonburg, ON is seeking a Cook to plan menus, estimate food requirements, prepare meals and help manage kitchen operations. You will contribute to menu development, maintain inventory, and ensure food safety and quality in a fast paced restaurant environment.

Experience with planning and workload organization is valued. You will work on site for 35 hours per week at $18.60 per hour.

Qualifications

• Must have 1 year to less than 2 years of cooking experience.
• Experience in planning menus, estimating food requirements, and inventory control is preferred.
• Knowledge of food safety and kitchen safety practices is desirable.

Responsibilities

• Plan menus and estimate food requirements for their realization.
• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes and foods.
• Prepare and cook special meals as instructed by dietitian or chef.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.
• Manage kitchen operations.

Skills

Team player

Time management

Education

Secondary (high) school graduation certificate

Job description

Job details

Cook

Education: Secondary (high) school graduation certificate.

Work setting: Restaurant.

Tasks: Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations.

• Location Tillsonburg , ON N4G 3R2
• Work location On site
• Salary $ 18.60 HOUR hourly / 35 hours per week
• Terms of employment Permanent employment Full time
• Early morning, Morning, Day, Evening, Weekend
• Starts as soon as possible
• vacancies 2 vacancies

• Tillsonburg, ON

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Tasks

• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Work conditions and physical capabilities

• Fast-paced environment
• Physically demanding

Personal suitability

• Team player
• Time management

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

• Participates in a government or community program or initiative that supports youth employment
• Offers on-the-job training tailored to youth
• Offers mentorship, coaching and/or networking opportunities for youth
• Provides awareness training to employees to create a welcoming work environment for youth

Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-09-15