Cook

Njoyn; Sydney; On-site; CAD 35,000 - 55,000; Full time

Job summary

Join a compassionate and professional team as a Casual Cook in a vibrant healthcare environment. This role offers the chance to create meaningful connections while preparing meals that cater to the needs of residents. You will have the opportunity to grow your culinary skills and contribute to the well-being of the community. With supportive team members and a focus on continuous improvement, this position promises a rewarding career where your efforts truly make a difference. If you are passionate about cooking and want to be part of an organization that values excellence and innovation, this is the perfect opportunity for you.

Benefits

Vacation accrual

Free onsite parking

Employee discounts

Access to continuing education

Opportunities for innovation

Recognition for service excellence

Qualifications

• Culinary Arts Diploma or valid Red Seal Certificate required.
• Experience in large quantity food preparation is essential.

Responsibilities

• Plan and prepare meals following established standards and recipes.
• Maintain cleanliness of kitchen equipment and cooking stations.

Skills

Culinary Arts

Food Preparation

Recipe Following

Sanitation Practices

Food Safety

Education

Culinary Arts Diploma

Red Seal Certificate

Food Handler’s Certificate

Tools

Kitchen Equipment

Cooking Station

Job description

If you take pride in being compassionate, honest, professional and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living.

We are searching for a Casual - Cook to join our Harbourstone Enhanced Care team based in Sydney, Nova Scotia.

Meaningful Benefits

You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents. Additional benefits include:

• Vacation accrual (begins immediately) and travel insurance
• Free onsite parking
• Employee discounts on select apparel, fitness, and retail partners through our Perks Program
• Access to continuing education and training through Shannex’s Centre of Excellence
• Opportunities to be part of sector innovation and continuous improvement initiatives
• Recognition and Rewards for service excellence and safety

About the Opportunity

• Plans and prepares meals according to established standards, procedures, recipes and menus, including preparing special meals to meet appropriate therapeutic menu modifications according to established guidelines.
• Assists with preparation of food for special functions (e.g. catering, theme dinners) to ensure service meets established standards.
• Reports any recipe shortages, discrepancies or quality issues to the Executive Chef or supervisor in a timely manner.
• Cleans and sanitizes cooking station daily; maintains cleanliness of kitchen equipment such as ovens, kettles, mixers or others according to legislative and organizational standards.
• Follows disposal procedures according to established waste management guidelines for organics, paper, plastics, cans/bottles, non-recyclable material, etc.

About You

• You have a Culinary Arts Diploma or a valid Red Seal Certificate.
• You possess a valid Food Handler’s certificate.
• You have experience in large quantity food preparation.
• You can read & follow detailed recipes/instructions as required.
• You can provide a clear criminal record check.

If you are looking for an opportunity to grow your career and make your mark in a rapidly growing organization, please submit your application. We look forward to hearing from you!

All applications are kept in strict confidentiality.

Only those selected for an interview will be contacted.