cook

Dairy Queen; Sydney; On-site; CAD 30,000 - 45,000; Full time

Job summary

A leading restaurant is seeking a Cook to prepare and cook a variety of meals and oversee kitchen staff. Ideal candidates will have a secondary school diploma and 1-2 years of restaurant experience. This on-site position requires strong time management skills and teamwork in a fast-paced environment.

Benefits

Health care plan

Night shift premium

Free parking available

Qualifications

• 1-2 years of experience as a cook in a restaurant setting.
• Familiarity with Canadian cuisine.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and helpers.
• Cook special meals for patients as instructed.

Skills

Team player

Time management

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant
  
  

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Supervise kitchen staff and helpers
  
  

Experience and specialization

Cuisine specialties

• Canadian
  
  

Additional information

Security and safety

• Criminal record check
• Medical exam
  
  

Transportation/travel information

• Own transportation
• Public transportation is available
  
  

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Work under pressure
  
  

Personal suitability

• Team player
• Time management
  
  

Benefits

Health benefits

• Health care plan
  
  

Financial benefits

• Night shift premium
  
  

Other Benefits

• Free parking available
• Other benefits