cook

K Motel Steakhouse & Family Restaurant; Swift Current; On-site; CAD 18,000 - 26,000; Full time

Job summary

K Motel Steakhouse & Family Restaurant in Swift Current, SK is seeking a kitchen professional to prepare and cook complete meals and individual dishes, including accommodations for allergies or intolerances. The role requires 1–2 years of experience and a secondary school graduation certificate, with on-site work at the restaurant.

You will train staff, order supplies, supervise kitchen personnel, maintain inventory, and ensure cleanliness in a fast-paced environment.

Qualifications

• Secondary school graduation certificate is required.
• 1–2 years of relevant kitchen experience.
• Work must be performed at the physical location; no remote option.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.

Skills

Client focus

Flexibility

Organized

Team player

Education

Secondary (high) school graduation certificate

Job description

Posted onOctober 31, 2026 by Employer details K Motel Steakhouse & Family Restaurant

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Job details

• Location Swift Current , SK S9H 5L1
• Salary 16.10 hourly / 35 hours per week
• Terms of employment Permanent employment Full time
• Day, Evening, Weekend, Shift, On call, Overtime available
• Starts as soon as possible
• Source Job Bank #3708359

Overview

Languages

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Additional information

Work conditions and physical capabilities

• Fast-paced environment

Personal suitability

• Client focus
• Flexibility
• Organized
• Team player

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2026-11-21

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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