cook

Sioux Lookout Meno Ya Win Health Centre

Sioux Lookout

On-site

CAD 42,000 - 62,000

Full time

29 hours ago
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Benefits offered by this job

Dental plan
Disability benefits
Health care plan
Paramedical services coverage
Vision care benefits
Pension plan
Group insurance benefits
Parking available
Wellness program

Job summary

Sioux Lookout Meno Ya Win Health Centre is seeking a hospital kitchen cook to plan menus, prepare meals, and ensure safe food handling in a fast-paced clinic environment. The role requires a secondary school diploma and food safety certificates, with 2–3 years of experience in hospital food service.

On-site work with a criminal record check as applicable. Responsibilities include inventory management, ordering supplies, and maintaining kitchen and dining areas to support patient care and dietary

Qualifications

  • Secondary school graduation certificate (HS diploma) is required.
  • WHMIS certificate
  • Safe Food Handling certificate
  • Food Safety Certificate
  • 2–3 years of related experience in hospital/food service
  • On-site work only; no remote work
  • Criminal record check may be required

Responsibilities

  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets

Education

Secondary (high) school graduation certificate

Job description

Overview
  • Secondary (high) school graduation certificate
Languages
  • English
Education
  • Secondary (high) school graduation certificate
Experience
  • 2 years to less than 3 years
  • On site
  • Work must be completed at the physical location. There is no option to work remotely.
  • Work setting
  • Hospital/medical facility or clinic
Responsibilities
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
Credentials
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Safe Food Handling certificate
  • Food Safety Certificate
Experience and specialization
Cuisine specialties
  • Aboriginal
Additional information
Security and safety
  • Criminal record check
Transportation/travel information
  • Public transportation is not available
Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Weight handling
  • Up to 13.5 kg (30 lbs)
Personal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Time management
Benefits
Health benefits
  • Dental plan
  • Disability benefits
  • Health care plan
  • Paramedical services coverage
  • Vision care benefits
Financial benefits
  • As per collective agreement
  • Bonus
  • Group insurance benefits
  • Pension plan
Long term benefits
  • Long-term care insurance
  • Maternity and parental benefits
Other Benefits
  • Parking available
  • Travel insurance
  • Wellness program
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities
  • Provides physical accessibility accommodations (for example: ramps, elevators, etc.)
  • Offers mentorship, coaching and/or networking opportunities for persons with disabilities
  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities
  • Applies accessible and inclusive recruitment policies that accommodate persons with disabilities
Support for newcomers and refugees
  • Participates in a government or community program or initiative that supports newcomers and/or refugees
  • Supports newcomers and/or refugees with foreign credential recognition
  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for youths
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people
  • Offers mentorship, coaching and/or networking opportunities for Indigenous workers
  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
  • Facilitates access to Elders who can offer support and guidance to Indigenous workers
Support for mature workers
  • Applies hiring policies that discourage age discrimination
  • Provides staff with awareness training to create a welcoming work environment for mature workers
  • Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.)
  • Offers phased re-entry options for mature workers who are returning to work after retiring (for example: gradually increasing hours and responsibilities)
  • Provides workspace accommodations, such as age-appropriate ergonomic considerations, to meet the physical needs of mature workers (for example: adjustable desks and chairs, accessible parking, etc.)
  • Offers resources to help mature workers plan their retirement (for example: financial planning, access to pension and benefits, lifestyle adjustments, etc.)
Supports for visible minorities
  • Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
  • Offers mentorship programs that pair members of visible minorities with experienced employees
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
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