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Vegas Donair & Poutine is seeking a kitchen team member to work on-site in Alberta. The role involves coordinating events, preparing meals, and maintaining inventory for smooth kitchen operations. A secondary school diploma is required, and 1 year to less than 2 years of experience is expected.
The job is on-site with no remote option, and applicants should be able to work in a fast-paced environment. Responsibilities include requisitioning supplies, inspecting kitchen areas, ordering equipment,
English
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.