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Join a vibrant restaurant team as a Cook, where you'll prepare delicious meals and ensure a clean and efficient kitchen environment. This role involves training staff, managing inventory, and maintaining high food safety standards. If you have a passion for cooking and enjoy working in a fast-paced setting, this is the perfect opportunity for you. Be part of a dynamic team that values culinary excellence and customer satisfaction, and take your culinary skills to the next level in a supportive and engaging atmosphere.
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
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