cook

Speducci; Ontario; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a renowned restaurant as a cook in Ontario, where you will prepare delicious meals and manage kitchen operations. This position requires a secondary school graduation certificate and offers valuable experience in the culinary field. Be part of a creative team focused on delivering exceptional dining experiences.

Qualifications

• Completed secondary school graduation.
• 1 to less than 7 months of experience in a kitchen environment.

Responsibilities

• Determine food portions and costs.
• Plan menus and estimate food requirements.
• Prepare and cook meals and individual dishes.
• Manage kitchen operations.

Skills

Food preparation

Menu planning

Kitchen management

Education

Secondary (high) school graduation certificate

Job description

Join to apply for the cook role at Speducci Mercatto .

Be among the first 25 applicants.

Overview

Education

• Secondary (high) school graduation certificate

Experience

1 to less than 7 months.

Work must be completed at the physical location. There is no option to work remotely.

Work Setting

• Restaurant

Responsibilities

• Determine the size of food portions and costs.
• Plan menus and estimate food requirements for their realization.
• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Manage kitchen operations.

Experience and Specialization

Work Conditions and Physical Capabilities