cook

The Red Barn Restaurant; Moosomin; On-site; CAD 32,000 - 34,000; Full time

Job summary

The Red Barn Restaurant in Moosomin, SK is seeking a kitchen-focused role to prepare and cook meals, including dishes for those with allergies. The position requires on-site work with a permanent full-time term.

No degree is required, though experience is an asset. The role offers a fixed hourly wage of $15.50 with 40 hours per week and potential overtime.

Qualifications

• No degree, certificate or diploma required.
• Experience in hospitality is an asset.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Prepare dishes for customers with allergies or intolerances.
• Prepare special meals as instructed by dietitian or chef.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.
• Recruit and hire staff.
• Manage kitchen operations

Skills

Attention to detail

Dependability

Initiative

Flexibility

Client focus

Education

No degree, certificate or diploma

Job description

Job details

Education: No degree, certificate or diploma. Work setting: Restaurant.

Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Recruit and hire staff. Manage kitchen operations.

Experience: Experience an asset.

Employment terms options: Early morning. Evening. Shift. Morning. Night. On call. Day. Weekend. Overtime required. Overtime available.

Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Handling heavy loads. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure.

Personal suitability: Client focus. Dependability. Flexibility. Initiative.

• Location Moosomin , SK S0G 3N0
• Work location On site
• Salary $ 15.50 HOUR hourly / 40 hours per week
• Terms of employment Permanent employment Full time
• Overtime required, Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Overtime available
• Starts as soon as possible
• vacancies 1 vacancy
• Moosomin, SK

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areasTrain staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Manage kitchen operations

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Dependability
• Flexibility
• Initiative

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2026-09-29

The Red Barn Restaurant

• Accommodation and food services
• 1job posting advertised
• Medium-sized business(between 5 and 100 employees)

The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.