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An established industry player in the food and beverage sector is seeking a dedicated cook to join their team. This entry-level position is perfect for individuals passionate about culinary arts and eager to learn. The role involves training staff in food preparation and cooking, supervising kitchen operations, and ensuring a clean and organized work environment. With a focus on South Indian cuisine, the ideal candidate will thrive in a fast-paced, physically demanding setting. Join this dynamic team and contribute to delivering exceptional dining experiences while advancing your culinary skills.
Join to apply for the cook role at Sundine Produce
OverviewLanguages: English
Education1 to less than 7 months
On site: Work must be completed at the physical location. There is no option to work remotely.
Work settingCuisine specialties: South Indian
Additional informationEntry level
Employment typeFull-time
Job functionManagement and Manufacturing
IndustriesFood & Beverages