cook

Paramount Fine Foods; Hamilton; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a skilled Cook to join their dynamic kitchen team. This role requires preparing and cooking a variety of meals while supervising kitchen staff. The ideal candidate will thrive in a fast-paced environment, managing kitchen operations and maintaining inventory efficiently. If you are passionate about culinary arts and enjoy working under pressure, this opportunity is perfect for you. Join a team where your contributions will directly impact the quality of food served and the overall dining experience!

Qualifications

• 1-2 years of experience in a kitchen environment.
• Ability to manage kitchen operations and supervise staff.

Responsibilities

• Prepare and cook meals or individual dishes.
• Supervise kitchen staff and maintain inventory records.
• Manage kitchen operations effectively.

Skills

Cooking

Supervision

Inventory Management

Kitchen Operations Management

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work Location

On site - Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Manage kitchen operations

Supervision

• Cook (general)

Additional Information

Work Conditions and Physical Capabilities

• Fast-paced environment
• Repetitive tasks
• Work under pressure