Cook

First Nations Jobs Online

Halifax

On-site

CAD 34,000 - 39,000

Full time

14 days+

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Benefits offered by this job

Free parking available.
Learning/training paid by employer.

Job summary

Cheelin Restaurant in Halifax, NS is seeking a Cook to join our kitchen team. You will prepare and cook meals, accommodate dietary restrictions, and contribute to menu execution.

Ideal candidates have 3–5 years of kitchen experience, a secondary school graduation certificate, and English proficiency. A Safe Food Handling certificate is required.

Qualifications

  • 3 to less than 5 years of kitchen experience.
  • Must have a Secondary (high) school graduation certificate.
  • Safe Food Handling certificate is required.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Prepare dishes for customers with food allergies or intolerances.
  • Prepare and cook special meals as instructed by a dietitian or chef.
  • Train staff in preparation, cooking and handling of food.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.

Skills

Food preparation
Training staff
Inventory management
Efficiency

Education

Secondary school graduation certificate

Job description

Cook

Cheelin Restaurant

Job Details
  • Location: Halifax, NS
  • Salary: $18.00 hourly / 40 hours per week
  • Terms of Employment: Permanent, full time
  • Shift Types: Evening, Day, Weekend
  • Start Date: As soon as possible
  • Vacancies: 2
Languages
  • English
Education
  • Secondary (high) school graduation certificate
Experience
  • 3 to less than 5 years
Work Setting
  • Restaurant
Responsibilities
  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare dishes for customers with food allergies or intolerances.
  • Prepare and cook special meals for patients as instructed by a dietitian or chef.
  • Train staff in preparation, cooking and handling of food.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.
Certifications and Licences
  • Safe Food Handling certificate.
Cuisine Specialties
  • International
Personal Suitability
  • Efficiency
Other Benefits
  • Free parking available.
  • Learning/training paid by employer.
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