cook

Wendy's; Edmonton; On-site; CAD 26,000 - 32,000; Full time

Job summary

Wendy's in Edmonton, Canada is seeking a motivated team member for on-site kitchen operations. You will work at the physical location with no option for remote work.

Ideal candidate has a secondary school diploma and 7 months to less than 1 year of experience in a kitchen or food-service setting. Responsibilities include maintaining cleanliness, assisting with food preparation, and inventory management.

Qualifications

• Secondary school diploma is required.
• 7 months to less than 1 year of experience in a food-service setting.
• On-site work only; no remote option.
• Experience in a restaurant environment is preferred.

Responsibilities

• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Skills

Kitchen basics

Food handling

Teamwork

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities

Tasks

• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations