Cook

The-Landing-Group; Burlington; On-site; CAD 21,000 - 30,000; Full time

Benefits offered by this job

Employee dining discount 20%

Flexible scheduling

Competitive wages

Growth and development opportunities

Career advancement opportunities

Close-knit team environment

Job summary

The Landing Group in Canada is hiring a Line Cook in Burlington. You will prepare and cook menu items according to established recipes, assist with prep, and keep a clean, organized kitchen while maintaining food safety standards.

We seek candidates with restaurant or kitchen experience, strong multitasking skills, and attention to detail. You will work with a collaborative team to deliver high-quality dishes and support inventory rotation.

Qualifications

• Experience working in a restaurant or kitchen setting.
• Proficiency in food handling and safety practices.
• Ability to multitask and work under pressure.
• Strong attention to detail and organization.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Assist with food preparation and assembly.
• Maintain a clean, organized kitchen workspace.
• Ensure food safety guidelines are followed at all times.
• Collaborate with kitchen team to deliver high-quality dishes promptly.
• Help with inventory management and stock rotation.

Skills

Restaurant/kitchen experience

Food safety practices

Multitasking under pressure

Attention to detail

Team player / communication

Tools

Cooking equipment operation

Meal preparation techniques

Job description

What you will do in this role:

• Prepare and cook menu items in compliance with established recipes and standards
• Assist with food preparation and assembly
• Maintain a clean and organized kitchen workspace
• Ensure food safety guidelines are followed at all times
• Collaborate with kitchen team members to deliver high-quality dishes promptly
• Help with inventory management and stock rotation

What we are looking for from you:

• Previous experience working in a restaurant or kitchen setting
• Proficiency in food handling, meal preparation, and food safety practices
• Ability to multitask and work efficiently under pressure
• Strong attention to detail and organizational skills
• Knowledge of various cooking techniques and equipment operation
• Team player with excellent communication skills

• Experience in meal preparation and cooking
• Familiarity with food service operations
• Passion for culinary arts and creativity in the kitchen

What's in it for you:

• 20% employee discount dining card valid at all Recipe brands
• Pay range: (For BC & ON ONLY)
• Flexible scheduling
• Competitive wages
• The chance to be part of a close-knit team that feels like family
• Growth and development opportunities within the restaurant
• Career advancement opportunities in a company that owns some of Canada's most iconic brands.

Join our team as a Line Cook and be part of a collaborative culinary environment where your skills will be valued and developed.