Chef

Sushi Nami Royale Dartmouth Crossing（NEW HOPE HOLDINGS INC）; Dartmouth; On-site; CAD 34,095 - 48,560; Full time

Benefits offered by this job

Insurance available if not covered by MSI

Gratuities

Job summary

A Japanese dining establishment in Dartmouth is seeking a dedicated Sushi Chef to lead sushi preparation and oversee kitchen activities. The role requires knowledge of various sushi types, consultation with customers for special events, and adherence to high culinary standards. Candidates should have secondary education and a passion for Japanese cuisine. Flexible work hours including weekends are mandatory. Competitive compensation and benefits are available.

Qualifications

• Restaurant experience is a plus.
• Availability to work during business hours, including weekends and evenings.
• Flexibility to take on various shifts.

Responsibilities

• Plan and direct sushi preparation and kitchen activities.
• Consult with customers regarding special celebrations and design customized sushi menus.
• Supervise activities of cooks and kitchen helpers.

Skills

Knowledge of various sushi types

Sushi-rolling techniques

Team spirit

Ability to work fast and accurately

Hard working

Reliable

Persistent

Education

Secondary (high) school graduation certificate

Job description

Job Overview

At Sushi Nami Royale, we are dedicated to delivering the finest Japanese dining experience and offering authentic, high-quality sushi.

Key Responsibilities

• Plan and direct sushi preparation and overall kitchen activities, ensuring consistency and high standards of Japanese cuisine.
• Consult with customers regarding special celebrations such as birthdays, anniversaries, and private dining events, and design customized sushi menus.
• Plan seasonal sushi menus and ensure all dishes meet freshness, presentation, and food safety standards.
• Estimate requirements for fresh seafood, specialty ingredients (e.g., wasabi, nori, rice), and forecast labour costs during peak service hours.
• Supervise activities of cooks and kitchen helpers, providing training on sushi techniques, hygiene practices, and plating standards.
• Arrange for purchase and maintenance of sushi-specific equipment such as sushi display cases, rice cookers, and professional-grade knives.
• Participate in and assist with the recruitment and training of cooks and kitchen helpers to maintain service quality.
• Prepare signature sushi dishes, omakase courses, and specialty rolls for both daily service and special guests.

Requirements

• Restaurant experience is a plus.
• Good knowledge of various sushi types and sushi-rolling techniques.
• Ability to work both fast and accurately; team spirit.
• Availability to work during business hours, including weekends and evenings.
• Flexibility to take on various shifts.

Education

Secondary (high) school graduation certificate.

Job Type

Permanent employment.

Benefits

Insurance available if not covered by MSI; gratuities.

Location

159 Hector Gate Dartmouth, NS B3B 0E5.

Required Skills

Hard working; reliable; persistent.

Work Language

English.

Compensation and Hours

Wage: $30.00 per hour.

Hours: 30 hours per week (full-time position).

How to Apply

Please submit your resume via email [e-mail]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Mission

Sushi Nami Royale is on a mission to become the nation's most beloved brand for authentic Japanese sushi, always putting our customers first.