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Fromagerie Boivin in Saguenay, QC, is seeking a cheese production worker for an on-site role within a busy food processing plant. The position requires hands-on work at the physical location with an emphasis on safety and quality.
Responsibilities include cleaning machines, setting up and adjusting processing and packaging equipment, and managing process variables. Strong communication, attention to detail, and the ability to work in a team are essential.
French
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: