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Aramark on Carleton University campus is hiring a Catering Services Supervisor to coordinate daily catering requirements and events. You will oversee setup for events, supervise staff, and ensure service quality from start to finish.
The role requires at least 2 years in catering, strong organizational and people management skills, and a Smart Serve certification with a valid driver’s license. Wage starts at $20 per hour, with benefits for full-time employees and a focus on safety and inclusion.
Are you looking for a fun, fast-paced, and rewarding experience? Are you looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team!
We are hiring full-time Catering Services Supervisors to join our team on Carleton University campus. Reporting to the Catering Manager, the Catering Services Supervisor is responsible for coordinating daily catering requirements/events and set up for events and conference groups on campus.
The selected candidate for this position will need to complete and successfully pass a Criminal Background Check.
At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection and careers all across the world.
You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.
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The hourly wage for this role is $20.