Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
An established industry player is seeking a dedicated individual for a full-time role that involves managing kitchen operations and supervising a small team. This position offers the opportunity to develop budgets, evaluate daily operations, and ensure compliance with health and safety regulations. The ideal candidate will be a team player, capable of multitasking, and will play a key role in negotiating with suppliers and clients. If you are passionate about the culinary industry and have a knack for leadership, this is the perfect opportunity for you to shine.
1 to less than 7 months
Work must be completed at the physical location. There is no option to work remotely.
Supervise a team of 3-4 people.
The employer accepts applications from:
2025-03-16
Important Notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.