Catering Restaurant Supervisor Full Time

Compass-Group

Sarnia

On-site

CAD 28,000 - 40,000

Full time

45 hours ago
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Job summary

Compass-Group in Sarnia, ON is seeking a Catering Restaurant Supervisor to lead on-site events and manage staff across service timelines. The role emphasizes strong client interaction, food presentation, and strict adherence to safety standards.

The position requires 4+ years in catering or hospitality management, valid licences and certificates, and open availability for day and evening events. It offers full-time employment and on-site work with competitive hourly pay.

Qualifications

  • Must have valid BC Driver's Licence.
  • Valid Food Handler Certificate or provincial equivalent and Responsible Beverage Service Certificate.
  • Open availability for both morning and evening events.
  • Min. 4 years catering or hospitality management, supervisory experience.
  • Able to read event orders and organize deliveries for the day.
  • Adept at conflict resolution.
  • Advanced problem solving and delegation skills.
  • Ability to follow and maintain timelines and room setups.
  • Ability to work independently or as part of a team.
  • Extremely well organized and able to multi-task.
  • Physical ability to carry out duties.

Responsibilities

  • Manage staff and timelines for event setups and service.
  • Engage with clients and managers and maintain rapport while running events.
  • Ensure all food is presented, served, and displayed per standards.
  • Log and maintain food temperatures.
  • Coordinate staff schedules to deliver, serve, and clear functions on time.
  • Maintain a calm demeanor under pressure.
  • Clean up after events and assist with inventory and closeout tasks.
  • Ensure compliance with Compass’ Quality Assurance and Health & Safety programs.

Skills

Leadership
Staff management
Conflict resolution
Problem solving
Delegation
Reading event orders
Multi-tasking

Job description

Catering Restaurant Supervisor Full Time

Job Category: Service & Hospitality

Requisition Number: CATER006805

  • Posted : August 18, 2026
  • Full-Time
  • On-site
  • Rate : $25 CAD per hour
Locations

Showing 1 location

20422-Progressive Auto Sa | 20422
1455 London Road
SARNIA, ON N7S 1P6, CAN

Description

How you will make an Impact: Our Catering Supervisors are the face of the company for on-site events. This position requires a very special skill set and personality. Managing a catered event requires solution-based thinking, speed and sense of urgency while following timelines, as well as attention to detail for service floor plans and table maps for plated dinners. This is a leadership role that requires managing the on-site staff and keeping everyone on task, while also overseeing the entire scope of service and liaising with our clients.

As a Catering Supervisor you will:

  • The Catering Supervisor is responsible for managing staff and following timelines for event setups and service.
  • Engaging with clients and Managers and maintaining a rapport while running events.
  • Ensure all food is presented, served, and displayed per standards.
  • Log and maintain food temperatures
  • Coordinate catering staff schedules to ensure all functions are delivered, served, and cleared in a timely fashion
  • Maintaining a calm demeanor while under pressure.
  • Thoroughly clean location after event is completed and assist with inventory, food storage and other closeout tasks
  • Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations

About you:

  • Must drive and have a valid BC Driver's Licence.
  • You must have a valid Food Handler Certificate or provincial equivalent and Responsible Beverage Service Certificate for the province in which you are applying
  • Open availability to work both morning and evening events.
  • Min. 4 years of catering or hospitality management, supervisory experience.
  • Able to accurately read event orders and organize deliveries for the day
  • Adept at conflict resolution.
  • Advanced problem solving and delegating skills
  • Ability to follow and maintain written and oral directions for timelines and room setups
  • Ability to work independently or as part of a team
  • Extremely well organized and efficient; able to multi-task
  • Physical ability to carry out the duties of the position

The hourly wage rate for this position is $25. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

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