butcher, retail

Lazeez Shawarma; Mississauga; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading restaurant in Mississauga is seeking an entry-level butcher to join their team. The successful candidate will be responsible for various meat preparation tasks, ensuring high-quality service in a fast-paced environment. Ideal for someone with experience in halal cuisine and a passion for food preparation.

Qualifications

• 1 to 2 years experience in meat processing.
• No degree or certificate required.

Responsibilities

• Clean meats to prepare for processing or cutting.
• Prepare special cuts of meat ordered by customers.
• Wrap and package prepared meats.

Skills

Halal

Job description

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Overview

Languages: English

Education

• No degree, certificate or diploma required

Experience

1 year to less than 2 years on site. Work must be completed at the physical location; remote work is not available.

Responsibilities

• Clean meats to prepare for processing or cutting
• Prepare special cuts of meat ordered by customers
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Remove bones from meat
• Weigh meats for sale
• Train meat cutters
• Slice cooked meats
• Shape, lace and tie roasts, other meats, poultry and seafood

Experience and specialization

Cuisine specialty: Halal

Seniority level

Entry level

Employment type

Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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