Busser

Gitxaala Enterprises Corporation

Prince Rupert

Hybrid

CAD 28,000 - 30,000

Full time

14 days+
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Job summary

The Crest Hotel in Prince Rupert, BC is hiring a Busser to join the Waterfront Restaurant & Lounge team. You will support service, clear and reset tables, and help maintain a clean, welcoming dining area for guests.

This full-time role offers up to 40 hours per week at $20.28 per hour. Schedules may include days, evenings, weekends and holidays; strong teamwork and reliability are essential to keep service moving smoothly.

Qualifications

  • Previous experience as a Busser or in hospitality is preferred but not required.
  • Positive, team-oriented attitude and willingness to support coworkers.
  • Ability to work efficiently in a busy, fast-paced environment.
  • Strong attention to cleanliness and dining room presentation.
  • Reliable and punctual with good communication skills.
  • Availability to work days, evenings, weekends and holidays.
  • Legal right to work in Canada.

Responsibilities

  • Clear, clean, and reset tables promptly to restaurant standards.
  • Run food and beverages from kitchen and bar to tables accurately and efficiently.
  • Maintain cleanliness of dining areas, service stations, floors, and surfaces.
  • Replenish water, bread, and other table items as directed.
  • Assist with pre- and post-shift setup, polishing, stocking, organizing service areas.
  • Handle dishware, glassware, trays, and service equipment carefully.
  • Communicate with servers and managers regarding table status and guest needs.
  • Support the service team with other duties to keep the restaurant running smoothly.

Skills

Busser experience
Team oriented
Work well under pressure
Attention to cleanliness
Reliable and punctual
Good communication
Willing to learn
Flexible schedule
Legally entitled to work in Canada

Education

No formal education required
Restaurant/hospitality experience preferred

Job description

Description

The Crest Hotel in Prince Rupert, BC is hiring a Busser to join the team at our Waterfront Restaurant & Lounge.As a Busser, you’ll play an important role in keeping service moving smoothly and helping create a clean, welcoming dining experience for our guests. You’ll work alongside servers, kitchen staff, and managers to keep tables ready, support food and beverage service, and help the restaurant team deliver great service during busy shifts.This is a great opportunity for someone who enjoys working with people, staying active, and being part of a team. We’re looking for someone who is reliable, attentive to detail, and comfortable working at a steady pace in a busy restaurant environment.This is a full-time position offering up to 40 hours per week at $20.28 per hour. The schedule may include days, evenings, weekends, and holidays.


Responsibilities


  • Clear, clean, and reset tables promptly and to restaurant standards.

  • Run food and beverages from the kitchen and bar to guest tables accurately and efficiently.

  • Maintain cleanliness of dining areas, service stations, floors, and guest-facing surfaces.

  • Replenish water, bread, and other table items as directed by the service team.

  • Assist with pre-shift setup and post-shift breakdown, including polishing, stocking, and organizing service areas.

  • Handle dishware, glassware, trays, and service equipment carefully to minimize breakage.

  • Communicate with servers and managers regarding table status, guest needs, and service flow.

  • Support the service team with other duties as required to keep the restaurant running smoothly.


Qualifications


  • Previous experience as a Busser or in a restaurant, hospitality, or customer service role is preferred but not required.

  • Positive, team-oriented attitude and willingness to support coworkers.

  • Ability to work efficiently in a busy, fast-paced environment.

  • Strong attention to cleanliness, detail, and dining room presentation.

  • Reliable, punctual, and willing to learn.

  • Ability to communicate effectively with team members and supervisors.

  • Availability to work days, evenings, weekends, and holidays.

  • Must be legally entitled to work in Canada.


Physical Requirements


  • Ability to stand and walk for extended periods.

  • Ability to lift and carry up to 30 lbs, including bus tubs, trays, dishware, and service equipment.

  • Ability to bend, reach, push, pull, and move throughout the dining room during service.


Education


  • No formal education is required for this position.

  • Previous experience as a Restaurant Busser or in a similar restaurant or hospitality role is preferred, although we value attitude, work ethic, and willingness to learn.


Additional information

This is a full-time position offering up to 40 hours per week at $20.28 per hour. The schedule may include days, evenings, weekends, and holidays.If you’re energetic, dependable, and enjoy being part of a team, we’d love to have you join the Waterfront Restaurant & Lounge team!


Working hours: 40–0 hours per week.


Minimum experience: 1 years.

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