breakfast cook

Government of Canada; Victoria; On-site; CAD 35,000 - 50,000; Full time

Job summary

A leading government entity seeks a Cook to manage meal preparation and kitchen operations at their Victoria site. Responsibilities include cooking, training staff, ordering supplies, and ensuring cleanliness. This role requires hands-on experience and offers health benefits.

Benefits

Dental plan

Health care plan

Qualifications

• 1 to less than 2 years of experience in cooking.
• Ability to manage kitchen operations effectively.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Train staff in preparation and cooking.
• Order supplies and equipment.
• Clean kitchen and work areas.
• Organize buffets and banquets.

Skills

Cooking

Food handling

Staff training

Kitchen management

Education

No degree, certificate or diploma

Job description

Overview Languages

English

Education

• No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Prepare and cook complete meals or individual dishes and foods
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Benefits Health benefits

• Dental plan
• Health care plan