Bartender/Server

Autism Services; Moose Jaw; On-site; CAD 32,000 - 54,000; Full time

Job summary

Chillers Brew Pub and Eatery in Moose Jaw is seeking a skilled Bartender to join our team. You will welcome customers, prepare and serve drinks, and ensure a memorable dining and lounge experience.

Responsibilities include working day, night, and weekend shifts, handling payments with accuracy, stocking and maintaining a clean, safe bar area, and upholding health and safety standards while delivering friendly, professional service.

Qualifications

• Serve it right certificate (Required).
• Food Safe Certificate (Required).
• Ability to speak, read and write in English.
• Ability to lift up to 50lbs.

Responsibilities

• Bartend in the Chillers lounge, taking and serving orders.
• Handle payments accurately using POS system.
• Stock and maintain a clean, safe work area per health and safety guidelines.

Education

Serve It Right

Food Safe

Job description

Application Information

Employer Name: Chillers Brew Pub and Eatery

Are you looking for a fast-paced, exciting job that is more than just a job, but an opportunity to be part of a community?

We are looking for a talented Bartender to join our team. This position involves dealing with the public, processing payments, stocking and cooking.

Who Should Apply?

Anyone who enjoys working in a fast-paced environment, working in a team setting and who ultimately loves ensuring that customers have the best experience. MUST BE CANADIAN RESIDENT.

What Does This Role Do?

Our Bartender position is a hybrid role responsible for bartending in our Chillers lounge. This role will include working various shifts, such as day, night, and weekends.

Qualifications & Requirements

• Serve it right certificate (Required)
• Food Safe Certificate (Required)
• Ability to speak, read and write in English
• Ability to lift up to 50lbs

Experience

• Experience as a bartender or a similar role (Preferred)
• Knowledge of cash handling and basic math skills
• Familiarity with food handling and food service regulations
• Excellent communication and interpersonal skills
• Experience working in fast-paced environments while multitasking
• Customer service skills
• Using a POS system
• Maintain a clean and safe work environment`li>
• Familiar with health and safety guidelines