Barista | Radisson Blu Toronto Downtown

Silver Hotel Group; Toronto; On-site; CAD 30,000 - 60,000; Part time

Job summary

Join a dynamic team at the Café Locale in the Radisson Blu Toronto Downtown as a Barista. You'll prepare quality beverages, serve customers, and ensure a welcoming environment. Ideal candidates are positive, communicative, and committed to excellent service.

Qualifications

• Experience in Food and Beverage department and/or industry.
• Previous experience of cash handling.
• Knowledge of Food Hygiene Regulations.

Responsibilities

• Prepare and serve beverages to customers.
• Handle cash and credit card payments accurately.
• Comply with health and safety standards.

Skills

Communication

Customer Service

Positive Attitude

Job description

Barista -Radisson Blu Toronto Downtown

The Café Locale is located in the lobby of the Radisson Blu Hotel Toronto and we are currently recruiting for part-timeBaristas!With gorgeous views of the Toronto Waterfront, and both locals and travelers at every turn, this is a busy and buzzing place to work! And to top it off - the Cafe Locale team is a fun and dynamic group to work with!

Barista's are responsible for making quality beverages, generally hot drinks, preparing food orders, working the cash register, and cleaning and stocking the store. Baristas must do all of these tasks quickly and efficiently while also making sure to form excellent customer relationships - we want you to be yourself and have fun everyday!

Duties and Responsibilities

Reporting to the Café Locale Supervisor, youwould be responsible for performing the following tasks to the highest standards:

• Prepare and serve beverages to customers, in the café (primarily over the counter)
• Properly handle and maintain Café equipment
• Provide prompt, professional and friendly service
• Professionally respond to customer inquiries
• Accurately handle cash and credit card payment, following cash-handling procedures
• Demonstrate a thorough understanding of menu offerings
• Comply with fire regulations and all health and safety standards, including COVID protocols

Job Requirements

• Positive attitude;
• Good communication skills;
• Committed to delivering high levels of customer service;
• Professional appearance
• Flexibility to respond to a range of different situations
• Ability to work on your own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

• Experience in Food and Beverage department and/or industry
• Previous experience of cash handling
• Knowledge of Food Hygiene Regulations

Successful candidates will be invited for an interview.