Bakery manager - retail

Grey Matlock Bakery; Mississauga; On-site; CAD 42,000 - 64,000; Full time

Job summary

Grey Matlock Bakery in Mississauga is seeking an experienced bakery operations supervisor to lead daily activities in a retail bakery setting. You will manage staff, plan schedules, monitor budgets, and ensure high-quality customer service.

Responsibilities include evaluating daily operations, recruiting and training staff, implementing pricing policies, and coordinating merchandising and marketing efforts to drive sales in a busy bakery environment.

Qualifications

• Experience in managing bakery or retail operations.
• 2-3 years of supervisory experience.
• Fluent English.

Responsibilities

• Direct and control daily operations
• Evaluate daily operations
• Plan and organize daily operations
• Manage staff and assign duties
• Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
• Determine merchandise and services to be sold
• Implement price and credits policies
• Locate, select and procure merchandise for resale
• Develop and implement marketing strategies
• Plan budgets and monitor revenues and expenses
• Determine staffing requirements
• Resolve issues that may arise, including customer requests, complaints and supply shortages
• Recruit, hire and supervise staff and/or volunteers
• Conduct performance reviews
• Supervise office and volunteer staff

Skills

Staff management

Budgeting

Operations planning

Marketing

Customer service

Recruitment

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

• Education:
• Expérience:

Education

• Secondary (high) school graduation certificate

Work setting

• Bakery
• Retail business

Tasks

• Direct and control daily operations
• Evaluate daily operations
• Plan and organize daily operations
• Manage staff and assign duties
• Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
• Determine merchandise and services to be sold
• Implement price and credits policies
• Locate, select and procure merchandise for resale
• Develop and implement marketing strategies
• Plan budgets and monitor revenues and expenses
• Determine staffing requirements
• Resolve issues that may arise, including customer requests, complaints and supply shortages
• Recruit, hire and supervise staff and/or volunteers
• Conduct performance reviews
• Supervise office and volunteer staff

Supervision

• 5-10 people

Screening questions

• Are you available for shift or on-call work?

Experience

• 2 years to less than 3 years
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 35 hours per week