Baker

Workstream; Saskatoon; On-site; CAD 30,000 - 45,000; Full time

Job summary

Workstream in Canada is seeking a highly skilled Baker to join their dynamic team. This role offers a fun and loving work environment where you can express your passion for baking and create delicious treats for customers.

Key responsibilities include decorating baked goods, managing production schedules, and ensuring quality standards. If you are motivated and looking to grow your career in a vibrant team atmosphere, apply today!

Qualifications

• Motivated and talented baker with a passion for creating delicious treats.
• Ability to maintain quality standards and manage production schedules.
• Knowledge of health and safety regulations.

Responsibilities

• Decorate baked goods to meet customer expectations.
• Maintain quality standards for all products.
• Manage production schedules and track baking supplies.
• Train and support baking personnel.

Job description

Urgent Opportunity: Join Our Team as a Highly Skilled Baker!

Are you looking for a fun and loving work environment where your enthusiasm for baking can shine? Do you enjoy creating delicious treats that bring smiles to others every day? If yes, this dynamic Baker role is perfect for you!

Key Responsibilities

• Decorate baked goods to meet customer expectations
• Maintain quality standards for all products
• Manage production schedules and record quantities of goods produced
• Track baking supplies, receive orders, and rotate stock as needed
• Communicate product demand changes to management
• Oversee merchandising of baked goods
• Train and support baking personnel
• Enjoy a fun and enthusiastic workplace where teamwork is valued
• Be part of a loving team that serves and helps others
• Work in a clean, safe Quick Service Restaurant settingOpportunities for career growth into Trainer, Supervisor, and leadership roles

Health & Safety

• Works in compliance with occupational health and safety legislation
• Knows, understands and follows safe work practices and procedures
• Uses or wears personal protective equipment or clothing as required
• Reports all injuries/illnesses, accidents, unsafe conditions, security incidents and any contravention of health and safety legislation, policies and procedures to the Restaurant Manager
• Does not operate any equipment, machine, device, or thing, or otherwise work in a manner that will endanger anyone

If you are a motivated and talented baker looking to grow your career in a delicious and dynamic environment, apply today and become a valued member of our team!