Assistant Restaurant Manager — Guest Experience Leader

Tim Hortons; Saint-Bruno-de-Montarville; On-site; CAD 45,000 - 62,000; Full time

Benefits offered by this job

Evening/weekend bonuses

Health insurance

Dental insurance

Employer-paid premiums (50%)

Internal training

Advancement opportunities

Job summary

Tim Hortons is seeking an Assistant Restaurant Manager in Saint-Bruno-de-Montarville to lead the team and deliver exceptional guest experiences. You will develop a respectful, coachable environment, recruit and train staff, and drive sales while maintaining strong cost controls in a fast-paced Tim Hortons restaurant.

Ideal candidates have 2-3 years in quick service as a supervisor and a proven ability to recruit, train, and mentor team members.

Qualifications

• 2-3 years of quick service experience as a supervisor.
• Practical knowledge of recruiting, training and coaching team members.

Responsibilities

• Lead your team to deliver exceptional guest experiences.
• Foster a climate of respect within the work team by communicating openly and showing understanding.
• Build and coach a diverse team to achieve and maintain Tim Hortons' high operational standards.
• Plan and execute strategies to increase sales and meet established cost targets.
• Run a Tim Hortons restaurant and ensure smooth daily operations.
• Engage others to achieve high performance from the team.

Skills

Guest service leadership

Team leadership

Coaching & mentoring

Staff recruitment

Training & development

Communication

Job description

Tim Hortons is seeking an Assistant Restaurant Manager in Saint-Bruno-de-Montarville to lead the team and deliver exceptional guest experiences. You will develop a respectful, coachable environment, recruit and train staff, and drive sales while maintaining strong cost controls in a fast-paced Tim Hortons restaurant.

Ideal candidates have 2-3 years in quick service as a supervisor and a proven ability to recruit, train, and mentor team members.