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assistant manager - food services

Pumpernickel's Ltd

Toronto

On-site

CAD 45,000 - 60,000

Full time

3 days ago
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Job summary

A leading company in the food services industry is seeking an Assistant Manager to enhance restaurant operations. The role involves monitoring staff performance, analyzing budgets, and ensuring compliance with health regulations in a fast-paced environment. Ideal candidates will have a college diploma and experience in a similar position.

Qualifications

  • Minimum 2 years experience in food services management.
  • Education from a recognized program required.
  • Experience in a fast-paced environment is essential.

Responsibilities

  • Analyze budget to maintain the restaurant’s profits.
  • Train staff and conduct performance reviews.
  • Ensure health and safety regulations are followed.

Skills

Client focus
Efficient interpersonal skills
Flexibility
Organized
Reliability
Ability to multitask

Education

College or CEGEP diploma (1 to 2 years)

Job description

Join to apply for the assistant manager - food services role at Pumpernickel's .

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Overview

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.

Experience

2 years to less than 3 years.

On site : Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

  • Analyze budget to boost and maintain the restaurant’s profits.
  • Evaluate daily operations.
  • Monitor staff performance.
  • Plan and organize daily operations.
  • Train staff.
  • Conduct performance reviews.
  • Ensure health and safety regulations are followed.
  • Negotiate arrangements with suppliers for food and other supplies.
  • Address customers' complaints or concerns.
  • Provide customer service.

Additional Information Work Conditions and Physical Capabilities

  • Fast-paced environment.
  • Work under pressure.

Personal Suitability

  • Client focus.
  • Efficient interpersonal skills.
  • Flexibility.
  • Organized.
  • Reliability.
  • Ability to multitask.

Seniority Level

Mid-Senior level

Employment Type

Full-time

Job Function

Management and Manufacturing

Food and Beverage Services

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