assistant manager - food services

Government of Canada - Central; Casselman; On-site; CAD 45,000 - 54,000; Full time

Benefits offered by this job

Dental plan

Disability benefits

Health care plan

Paramedical services coverage

Vision care benefits

Life insurance

RRSP

Long-term care insurance

Free parking available

Parking available

Job summary

McDonald's Restaurants in Casselman, ON seeks an Assistant Manager – Food Services to lead daily restaurant operations, recruit and train staff, balance cash, monitor labor costs, and ensure health and safety standards are met. You will plan and evaluate performance while driving quality service and profitability.

The role requires 3–5 years of supervisory experience, a secondary school diploma, and English or French language ability. Start date as soon as possible; 2 vacancies.

Qualifications

• Secondary school graduation certificate.
• 3–5 years of supervisory experience.
• Bilingual English/French is a plus.

Responsibilities

• Analyze budget to boost and maintain restaurant profitability.
• Evaluate daily operations and monitor revenues to control labour cost.
• Plan, organize, and supervise daily operations.
• Recruit, train, and set staff schedules; supervise staff.
• Balance cash, prepare reports, and conduct performance reviews.
• Ensure health and safety regulations are followed and address customer concerns.
• Organize and maintain inventory and ensure service quality.

Skills

Staff supervision

Staff training

Budget analysis

Operations evaluation

Customer service

Education

Secondary school diploma

Job description

Assistant Manager – Food Services

McDonald's Restaurants

Location

11-Richer Close Casselman , ON K0A 1M0

Job Type

Permanent employment Full time

Salary

$ 33.00 to $ 39.00 HOUR hourly (To be negotiated) / 37.5 hours per week

Working Hours

Early morning, Morning, Day, Evening, Weekend, Flexible hours

Start Date

Starts as soon as possible

Vacancies

2 vacancies

Source

Job Bank #3666142

Education

• Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Languages

• English or French

Work Setting

• Restaurant and food service

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits
• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Supervisory Experience

Health Benefits

• Dental plan
• Disability benefits
• Health care plan
• Paramedical services coverage
• Vision care benefits

Financial Benefits

• Life insurance
• Registered Retirement Savings Plan (RRSP)

Long Term Benefits

• Long-term care insurance

Other Benefits

• Free parking available
• Other benefits
• Parking available

Eligibility

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised Until

2026-09-28