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Service Inspired Restaurants (SIR Corp.) is seeking an Assistant Kitchen Manager to support daily kitchen operations, oversee food preparation, and uphold safety and quality standards. You will train staff, optimize workflows, and contribute to cost control while aligning with our core values and culture.
Ideal candidates have 1–3 years of kitchen leadership experience, a Culinary Red Seal designation and Smart Serve certification are strong assets, and you are proficient with computers and
At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.
Our Brands include Jack Astor's, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey's Bake House Muskoka.
As Assistant Kitchen Manager, you will support the Kitchen Manager in daily kitchen operations, assist with food prep and quality control, and ensure a safe and clean working environment. You’ll help train staff and improve kitchen workflows. Leadership development is also prioritized to help you advance your skills.
Service Inspired Restaurants® is committed to fair, inclusive, and accessible hiring practices. We prohibit discrimination based on legally protected characteristics and will provide accommodations upon request during the interview process.
CAD $53,600.00/Yr.
CAD $63,700.00/Yr.