Commis 1

Accor Hotels; Rio de Janeiro; Presencial; BRL 20.000 - 40.000; Tempo integral

Resumo da oferta

Join a renowned hospitality group as a kitchen assistant, where you will support the culinary team in food preparation and ensure the highest standards of service. This role offers an exciting opportunity to work in a dynamic kitchen environment, assisting chefs in delivering exceptional dining experiences. You will play a crucial part in maintaining food safety standards and contributing to the overall success of the kitchen operations. If you are passionate about food and service, this position is perfect for you.

Responsabilidades

• Assist the Production team in food preparation and related duties.
• Follow HACCP procedures and maintain clear records.
• Exceed guest expectations in food quality and service.

Descrição da oferta de emprego

Job Description

• Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
• Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards.
• Ensure to perform miscellaneous job-related duties as assigned.
• Ensure HACCP procedures are followed and clear records are kept at all times.
• Exceed guest expectations in quality and service of food products
• Any matter which may affect the interests of hotel should be brought to the attention of the Management.