Restaurant Manager

RetailHub Sourcing

Muharraq

Sur place

BHD 5 000 - 6 800

Plein temps

14 jours+

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Résumé du poste

RetailHub Sourcing is hiring a Restaurant Manager for our busy Muharraq, Bahrain location. The ideal candidate will have at least 3 years of management experience in the food and beverage sector, with a strong focus on customer service and team leadership.

As Restaurant Manager, you will oversee daily operations, manage staff, monitor inventory and budgeting, and work with the kitchen team to develop menus and specials. A biometric passport is required for this position.

Qualifications

  • Minimum 3 years of management experience in food & beverage.
  • Strong focus on customer service and team leadership.
  • Ability to manage staffing, inventory, and budgets.

Responsabilités

  • Oversee daily restaurant operations and staff.
  • Collaborate with kitchen team on menu items and specials.
  • Maintain quality standards and guest experience.
  • Develop staff schedules and monitor labor costs.

Connaissances

Staff management
Customer service
Team leadership
Budgeting
Labor cost management

Description du poste

Restaurant Manager vacancy in Muharraq Bahrain

Restaurant Manager

Location: Muharraq, Bahrain

We are seeking a highly motivated and experienced Restaurant Manager to oversee our busy dining establishment in Muharraq. The ideal candidate will have a minimum of 3 years of management experience in the food and beverage industry, with a strong focus on customer service and team leadership. A biometric passport is required for this position.

As the Restaurant Manager, you will be responsible for all aspects of daily operations, including but not limited to managing staff, maintaining inventory levels, ensuring quality standards are met, and creating a welcoming atmosphere for guests. You will also work closely with the kitchen team to develop and implement new menu items and specials.

The successful candidate will have excellent communication skills and be able to effectively manage a diverse team. You must also have a strong understanding of budgeting and financial management, as well as experience in creating staff schedules and managing labor costs.

This is an excellent opportunity for someone looking to take the next step in their hospitality career. We offer competitive salary package of $1400 per month, as well as potential for growth within our company. If you are passionate about delivering exceptional dining experiences and have the necessary qualifications, we would love to hear from you!

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