Restaurant Manager

Abroad Work; Manama; On-site; BHD 5,874; Full time

Benefits offered by this job

Competitive salary

Accommodation provided

Visa sponsorship available

Opportunity for growth

Job summary

A leading hospitality recruitment firm is seeking a skilled Restaurant Manager in Manama, Bahrain. You'll oversee daily operations, manage staff, and ensure exceptional customer service. The ideal candidate has over 2 years of management experience, excellent communication skills, and a strong background in food safety. This position offers a competitive salary, accommodation, and visa sponsorship with opportunities for growth.

Qualifications

• Minimum of 2 years experience as a Restaurant Manager.
• Strong knowledge of food safety regulations.
• Ability to multitask in a fast-paced environment.

Responsibilities

• Oversee daily operations of the restaurant including customer service and cleanliness.
• Manage and train staff to ensure high levels of customer satisfaction.
• Create schedules for employees based on business needs.
• Monitor inventory levels and place orders for supplies as needed.
• Ensure compliance with health and safety regulations.
• Maintain financial records including sales and expenses.

Skills

Leadership skills

Communication skills

Multitasking

Food safety knowledge

Microsoft Office proficiency

POS systems knowledge

Education

Bachelor's degree in Hospitality or related field

Job description

Restaurant Manager vacancy in Manama Bahrain

Restaurant Manager - Manama, Bahrain

We are seeking a highly skilled Restaurant Manager to join our team in Manama, Bahrain. As the Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining high quality standards. Your role will include managing staff, creating schedules, handling inventory and ordering supplies, and maintaining a clean and organized restaurant.

Requirements:
- Minimum of 2 years experience as a Restaurant Manager
- Excellent communication and leadership skills
- Ability to multitask in a fast-paced environment
- Strong knowledge of food safety regulations
- Proficient in Microsoft Office and POS systems
- Bachelor's degree in Hospitality or related field preferred

Responsibilities:
- Oversee daily operations of the restaurant including customer service, food quality and presentation, and cleanliness
- Manage and train staff to ensure high levels of customer satisfaction
- Create schedules for employees based on business needs
- Monitor inventory levels and place orders for supplies as needed
- Ensure compliance with health and safety regulations
- Maintain financial records including sales, expenses, and labor costs
- Develop marketing strategies to attract new customers and increase revenue

Benefits:
- Competitive salary of 1400$
- Accommodation provided
- Visa sponsorship available
- Opportunity for growth within the company

If you have a passion for the hospitality industry and possess strong leadership skills, we encourage you to apply for this exciting opportunity as our Restaurant Manager in Manama!

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