Pastry Chef at Dar Kulaib Bakery

BlueDynamics; Dar Kulayb; On-site; BHD 6,100 - 8,200; Full time

Benefits offered by this job

Accommodation may be provided for non‑

Job summary

Dar Kulaib Bakery in Bahrain is seeking a seasoned Pastry Chef to lead pastry production, create high-quality desserts, and supervise kitchen staff. You will manage ingredients and ensure beautiful, tasty outcomes.

Responsibilities include developing new recipes, maintaining existing pastry quality, and coordinating with colleagues for events while keeping costs in check and maintaining safety standards.

Qualifications

• Minimum 5 years of pastry chef experience in high-volume settings.
• Culinary degree or certification in Baking/Pastry Arts preferred.
• Strong knowledge of baking techniques, ingredients, equipment and safety.

Responsibilities

• Create and prepare pastries, cakes and desserts.
• Develop new recipes and maintain quality of existing ones.
• Manage inventory and orders for pastry ingredients.
• Supervise pastry and kitchen staff to ensure efficient production.
• Maintain a clean, organized kitchen following health and safety standards.
• Collaborate with kitchen staff to plan menus for events.
• Seek ways to improve pastry quality while controlling costs.

Skills

Pastry chef

Teamwork

Time management

Pressure tolerance

Education

Culinary degree in Baking/Pastry Arts

Job description

Pastry Chef vacancy in Dar Kulaib Bahrain

Pastry Chef at Dar Kulaib Bakery

As a Pastry Chef at Dar Kulaib Bakery, you will be responsible for creating and preparing a variety of delicious pastries, cakes, and desserts. Your role will involve overseeing the entire pastry production process from start to finish. This includes selecting high-quality ingredients, developing new recipes, and ensuring that all pastries are presented beautifully and taste exceptional.

Key Responsibilities

• Create and prepare various types of pastries, including cakes, breads, cookies, and other desserts
• Develop new recipes while also maintaining the quality and consistency of existing ones
• Manage inventory and orders for all pastry ingredients to ensure freshness and availability
• Supervise the work of other pastry chefs and kitchen staff to ensure efficient production
• Maintain a clean and organized kitchen area in accordance with health and safety standards
• Collaborate with other kitchen staff to plan menus for special events or occasions
• Constantly seek ways to improve the quality of pastries while also controlling costs

Requirements

• Minimum 5 years of experience as a Pastry Chef in a high-volume bakery or restaurant setting
• Culinary degree or certification in Baking/Pastry Arts is preferred
• Strong knowledge of various baking techniques, ingredients, equipment, and safety procedures
• Creativity in developing new recipes while also being able to execute traditional ones with precision
• Ability to work well under pressure in a fast-paced environment while maintaining attention to detail
• Excellent time-management skills and ability to multitask effectively
• Strong communication skills and ability to work well in a team environment

Salary

We offer a competitive salary of 1700$ per month depending on experience.

Location

This position is located at our Dar Kulaib Bakery in the beautiful city of Dar Kulaib. We welcome applicants from all nationalities who possess the necessary qualifications. Accommodation may be provided for non-local candidates.

If you are a skilled Pastry Chef with a passion for creating delicious and visually appealing pastries, we would love to hear from you.