Pastry Chef at a High-End Bakery in Dar Kulaib, Bahrain

PrimeEstate; Dar Kulayb; On-site; BHD 5,400 - 7,200; Full time

Job summary

PrimeEstate in Dar Kulaib, Bahrain, seeks a Pastry Chef to craft pastries, desserts, and breads for a high-end bakery. You will lead pastry production, decorate with precision, and ensure top quality while working in a fast-paced kitchen.

Ideal candidates hold a culinary degree or certification and have strong leadership and time-management skills. Salary is 1500 USD per month, with opportunities to elevate the menu and kitchen standards.

Qualifications

• Proven experience in pastry making and decorating.
• Ability to work under pressure in a fast-paced kitchen.
• Strong attention to detail and presentation.

Responsibilities

• Create and execute new pastry recipes while maintaining quality.
• Prepare doughs, batters, fillings, and icings for pastries and desserts.
• Decorate pastries using piping, glazing, and sculpting techniques.
• Ensure proper storage and handling of ingredients.
• Monitor inventory and place orders for ingredients as needed.
• Train and supervise junior pastry staff to maintain high standards.
• Collaborate with chefs to develop new pastry offerings.

Skills

Pastry techniques

Leadership

Time management

Creativity

Education

Culinary degree

Job description

Pastry Chef vacancy in Dar Kulaib Bahrain

Pastry Chef at a High-End Bakery in Dar Kulaib, Bahrain

We are seeking a skilled and creative Pastry Chef to join our team at a high-end bakery in Dar Kulaib, Bahrain. As a Pastry Chef, you will be responsible for creating delicious and visually appealing pastries, desserts, and breads for our customers. This role requires strong attention to detail, excellent time management skills, and the ability to work in a fast-paced environment.

Responsibilities

• Create and execute new pastry recipes while also maintaining the quality of existing ones
• Prepare doughs, batters, fillings, and icings for various pastries and desserts
• Decorate pastries using various techniques such as piping, glazing, and sculpting
• Ensure proper storage and handling of all pastry ingredients
• Monitor inventory levels and place orders for ingredients as needed
• Train and supervise junior pastry chefs and kitchen staff to maintain high standards of food preparation
• Collaborate with other chefs to develop menu ideas and create new pastry offerings
• Adhere to all health and safety regulations in the kitchen

Requirements

• Proven experience as a Pastry Chef or similar role
• Culinary degree or certification from a reputable institution
• Proficient in various pastry techniques such as baking, decorating, and plating
• Strong knowledge of ingredients used in pastries
• Excellent time management skills
• Ability to work efficiently under pressure
• Creative thinking and attention to detail
• Strong leadership skills
• Ability to communicate effectively with team members

Salary: 1500$ per month

If you are passionate about creating delicious pastries that leave a lasting impression on customers' taste buds, we would love to have you join our team.