Executive Chef | Global Culinary Leader, 5-Star Hotel

PPOAR; المالكية; On-site; BHD 5,000 - 6,800; Full time

Job summary

PPOAR in Bahrain seeks an Executive Chef to oversee all kitchen operations, ensuring exceptional food quality and guest service. The ideal candidate has 5+ years in a similar role, strong leadership, and the ability to craft innovative menus. This full-time position may involve international culinary travel using biometric passport considerations.

Salary is 1,400 USD monthly plus benefits; join a dynamic and diverse environment showcasing culinary talents at a 5-star property.

Qualifications

• 5+ years of experience in a similar role.
• Strong leadership skills.
• Ability to create innovative and high-quality menus.

Responsibilities

• Oversee all aspects of kitchen operations.
• Ensure the highest quality of food and service for guests.
• Lead and mentor the kitchen team to execute culinary excellence.

Skills

Leadership

Menu planning

Culinary expertise

Team management

Job description

PPOAR in Bahrain seeks an Executive Chef to oversee all kitchen operations, ensuring exceptional food quality and guest service. The ideal candidate has 5+ years in a similar role, strong leadership, and the ability to craft innovative menus. This full-time position may involve international culinary travel using biometric passport considerations.

Salary is 1,400 USD monthly plus benefits; join a dynamic and diverse environment showcasing culinary talents at a 5-star property.