Executive Chef

Jing Hau; Muharraq; On-site; BHD 6,000 - 8,000; Full time

Job summary

An upscale restaurant in Muharraq is seeking an experienced Executive Chef to lead their kitchen. The ideal candidate should have at least 5 years of experience in a fine dining environment and strong leadership skills. Responsibilities include menu development and inventory management. Competitive salary of $1700 per month is offered. Urgent need for applicants.

Qualifications

• Minimum 5 years experience as an Executive Chef in a fine dining establishment.
• Strong leadership and team management skills.
• Preferred culinary degree.

Responsibilities

• Develop and execute high-quality menus.
• Manage food costs and inventory.
• Maintain cleanliness and efficiency of the kitchen.

Skills

Leadership skills

Menu development

Inventory management

Education

Culinary degree

Job description

Executive Chef vacancy in Muharraq Bahrain

An upscale restaurant in Muharraq is seeking an experienced Executive Chef to join our team on a contract basis.

As the head of our kitchen, you will be responsible for creating and executing high-quality menus, managing food costs and inventory, and ensuring a clean and efficient kitchen.

The ideal candidate will have at least 5 years of experience as an Executive Chef in a fine dining establishment, possess strong leadership skills, and a culinary degree is preferred but not required.

This position offers a competitive salary of 1700$ per month without accommodation.

Responsibilities:

• Develop and execute high-quality menus.
• Manage food costs and inventory.
• Maintain cleanliness and efficiency of the kitchen.

Requirements:

• Minimum 5 years experience as an Executive Chef in a fine dining establishment.
• Strong leadership and team management skills.
• Preferred culinary degree.

Contract basis, urgent need. Apply now!