Entry-Level Restaurant Manager

Workato; Manama; On-site; BHD 3,900 - 5,300; Full time

Job summary

Workato in Manama, Bahrain, is seeking an entry-level Restaurant Manager to join our team. You will assist with day-to-day operations, help manage staff, ensure customer satisfaction, and maintain high hospitality standards in a fast-paced dining environment. We offer on-the-job training and growth opportunities.

Starting salary is $1,100 per month, with potential for growth based on performance. Bachelor's degree in hospitality management or related field is preferred but not required for

Qualifications

• Bachelor's degree in hospitality management or related field preferred.
• Strong written and verbal communication skills.
• Ability to work in a fast-paced environment.
• Leadership skills and ability to manage a team.
• Passion for food and beverage industry.
• Customer service oriented mindset.

Responsibilities

• Assist with day-to-day operations of the restaurant.
• Manage and train staff members.
• Ensure customer satisfaction by providing excellent service.
• Monitor inventory levels and place orders as needed.
• Maintain cleanliness and organization of the restaurant.
• Work closely with kitchen staff to ensure smooth operation.
• Handle customer complaints and resolve any issues that may arise.

Skills

Communication

Leadership

Customer service

Fast-paced environment

Education

Bachelor's degree in hospitality management

Job description

Restaurant Manager vacancy in Manama Bahrain

Entry-Level Restaurant Manager

Are you a recent graduate looking to start your career in the restaurant industry? Our fast-paced and dynamic restaurant in Manama is seeking an Entry-Level Restaurant Manager to join our team.

As an Entry-Level Restaurant Manager, you will be responsible for assisting with the overall operation of the restaurant, including managing staff, maintaining inventory, and ensuring customer satisfaction. This is a great opportunity for someone who is passionate about the food and beverage industry and eager to learn and grow in a fast-paced environment.

Responsibilities

• Assist with day-to-day operations of the restaurant
• Manage and train staff members
• Ensure customer satisfaction by providing excellent service
• Monitor inventory levels and place orders as needed
• Maintain cleanliness and organization of the restaurant
• Work closely with kitchen staff to ensure smooth operation
• Handle customer complaints and resolve any issues that may arise

Requirements

• Bachelor's degree in hospitality management or related field (preferred)
• Strong communication skills (both written and verbal)
• Ability to work in a fast-paced environment
• Leadership skills and ability to manage a team
• Passion for food and beverage industry
• Customer service oriented mindset

Salary: Starting salary of $1100 per month with potential for growth based on performance.

Location: Manama, Bahrain

We welcome applicants from all nationalities who are legally able to work in Bahrain. This is an entry-level position, so no experience is required. We provide on-the-job training and opportunities for growth within our company.

If you are a recent graduate with a passion for the food industry, we would love to hear from you! Please submit your resume along with a cover letter highlighting why you would be a great fit for this role. Thank you for your interest in joining our team!