Entry-Level Baker

Want More; Manama; On-site; BHD 4,000 - 5,000; Full time

Benefits offered by this job

Growth opportunities

Training programs

Passport fees covered

Friendly environment

Job summary

Want More in Manama, Bahrain is seeking an Entry-Level Baker to assist in producing breads, pastries, and cakes. The role offers training and growth within the company, with a starting salary of $900 per month.

You will handle meal prep tasks, operate kitchen equipment, maintain cleanliness, and follow food safety standards while working as part of a collaborative team.

Qualifications

• No prior experience required; training will be provided.
• Passion for baking and willingness to learn new techniques.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Good communication skills and ability to work well in a team.
• Must have a biometric passport or be willing to obtain one.
• Must be able to work flexible hours including weekends and holidays.

Responsibilities

• Assist in the preparation and production of baked goods according to recipes and standards
• Operate kitchen equipment safely and efficiently
• Maintain a clean and organized work area
• Follow food safety procedures at all times
• Communicate effectively with team members to ensure smooth operations
• Participate in training programs to develop baking skills
• Adhere to all company policies and procedures

Skills

Teamwork

Communication

Attention to detail

Food safety

Job description

Entry-Level Baker

Location: Manama, Bahrain

We are seeking a passionate and dedicated Entry-Level Baker to join our team in Manama, Bahrain. As an Entry-Level Baker, you will be responsible for assisting in the production of various baked goods such as breads, pastries, and cakes. This is an excellent opportunity for an individual with a love for baking and a desire to learn and grow in the field.

Responsibilities

• Assist in the preparation and production of baked goods according to recipes and standards
• Operate kitchen equipment safely and efficiently
• Maintain a clean and organized work area
• Follow food safety procedures at all times
• Communicate effectively with team members to ensure smooth operations
• Participate in training programs to develop baking skills
• Adhere to all company policies and procedures

Requirements

• No prior experience required, training will be provided
• Passion for baking and willingness to learn new techniques
• Ability to work in a fast-paced environment while maintaining attention to detail
• Good communication skills and ability to work well in a team
• Must have a valid biometric passport or be willing to obtain one
• Must be able to work flexible hours including weekends and holidays

Starting salary for this entry-level position is $900 per month.

Benefits

• Opportunity for growth within the company
• Training programs to enhance baking skills
• Biometric passport fees covered by company
• Friendly and supportive work environment

We are committed to diversity and welcome applications from individuals of all backgrounds. Women are strongly encouraged to apply.