Chef

Workato; Manama; On-site; BHD 6,100 - 7,300; Full time

Job summary

Workato in Manama is seeking a skilled Sous Chef to join our team. You will work closely with the head chef to oversee kitchen operations, develop menu items, and ensure high-quality food production.

The ideal candidate has at least 3 years of experience in a fine dining setting, knowledge of different cuisines, strong leadership, and the ability to work under pressure in a fast-paced environment.

Qualifications

• At least 3 years of experience as a Sous Chef in a fine dining setting.
• Knowledge of different cuisines.
• Strong leadership and ability to work under pressure.

Responsibilities

• Oversee kitchen operations with the head chef.
• Create menu items and ensure high-quality food production.
• Lead and manage the kitchen team in a fast-paced environment.

Skills

Leadership

Attention to detail

Pressure handling

Cuisine knowledge

Team collaboration

Job description

Sous Chef

We are hiring a skilled and passionate Sous Chef to join our team in Manama. As a Sous Chef, you will work closely with the head chef to oversee the kitchen operations, create menu items, and ensure high-quality food production. The ideal candidate should have at least 3 years of experience as a Sous Chef in a fine dining restaurant and be knowledgeable in different cuisines. Excellent leadership skills, attention to detail, and ability to handle pressure in a fast-paced environment are essential for this role. A competitive salary of 1600$ will be offered to the right candidate. Bahraini nationals are preferred.