Kitchen Internship: Immersive Global Hotel Experience

Minor Hotels Europe & Americas; Brussel; On-site; EUR 7,100 - 9,600; Part time

Benefits offered by this job

Free night stay

Training via Minor Hotels University

Employee hotel rates

F&B discounts

Friends & Family discounts

Holiday parties

Job summary

Minor Hotels Europe & Americas offers a kitchen internship within the nhow brand, where you may be deployed across our kitchen teams to deliver memorable dining experiences in a dynamic, design-forward hotel setting.

You’ll join a Millennial/Gen Z-minded team, participate in prep and service, and receive training through Minor Hotels University Northern Europe. The program includes guest stays, staff discounts, and potential growth after graduation.

Qualifications

• Currently enrolled in culinary studies or an equivalent program.
• Willingness to learn and support kitchen operations.
• Strong teamwork and guest-service mindset.

Responsibilities

• Assist with the (pre)preparation of dishes and maintain a clean, organized workspace.
• Work with Kitchen, Service and Stewarding teams to support daily operations.
• Contribute ideas for kitchen improvements and uphold high service standards.
• Adapt by working across one or more kitchen stations after induction.
• Support a positive team spirit and guest-centric service.

Skills

Teamwork

Enthusiastic personality

Foodie

Detail oriented

English language

Education

Culinary student

Job description

Minor Hotels Europe & Americas offers a kitchen internship within the nhow brand, where you may be deployed across our kitchen teams to deliver memorable dining experiences in a dynamic, design-forward hotel setting.

You’ll join a Millennial/Gen Z-minded team, participate in prep and service, and receive training through Minor Hotels University Northern Europe. The program includes guest stays, staff discounts, and potential growth after graduation.