Inventory Planner Natural Foods

LOTUS BAKERIES BELGIE; Lembeke; Sur place; EUR 42 000 - 62 000; Plein temps

Résumé du poste

LOTUS BAKERIES BELGIE is seeking an Inventory Planner for Natural Foods to ensure optimal stock levels at the right time. You will collaborate with production, suppliers, and sales to balance availability and costs, driving sustainable supply chain results.

The role focuses on managing orders, monitoring inventories, and enhancing replenishment processes to support a smooth and cost-efficient operation.

Responsabilités

• Create and manage purchase orders for production plants, co-manufacturers, and suppliers per demand planning.
• Monitor and analyse inventory levels to ensure optimal availability and service levels.
• Proactively communicate about supply and expiry risks and contribute to robust inventory management processes.
• Align with internal production and supply chain teams to follow up on production plans and mitigate supply risks.
• Monitor production and transportation flows and ensure accurate data in SAP.
• Continuously improve and automate the replenishment process and optimise planning parameters.

Description du poste

As an Inventory Planner Natural Foods, you play a key role in ensuring the right stock is available at the right time. By working closely with production, suppliers, and sales, you help achieve an optimal balance between availability and costs. With your proactive approach, you contribute to a smooth supply chain and sustainable results.

Job description

• Managing and creating purchase orders for production plants, co‑manufacturers, and suppliers based on aligned planning with the demand planning teams.
• Monitoring and analysing inventory levels to ensure optimal availability and service levels.
• Proactively communicating about supply and expiry risks and contributing to the implementation of robust inventory management processes and best practices.
• Aligning with internal production and supply chain teams to follow up on production plans and to identify and mitigate potential supply risks in a timely manner.
• Monitoring production and transportation flows and ensuring accurate and up‑to‑date data in SAP.
• Continuously improving and further automating the replenishment process, including optimisation of planning parameters.