Waiter

Deprofit Pty Ltd; Western Australia; On-site; AUD 30,000 - 36,000; Full time

Job summary

KAL NOODLE HOUSE in Western Australia invites a friendly waiter to join our busy dining team. You will welcome guests, take orders, serve meals and beverages, and handle payments with accuracy in a fast-paced setting, contributing to a positive guest experience.

The ideal candidate has hospitality experience, strong communication, and the flexibility to work evenings, weekends and public holidays. This full-time onsite role includes living and working in the Goldfields DAMA region and joining a

Qualifications

• Experience in hospitality or food service.
• Excellent communication and friendly demeanor.

Responsibilities

• Greet and welcome customers in a friendly and professional manner.
• Provide menus and assist with menu selections.
• Take food and beverage orders and enter into POS system.
• Process payments accurately using cash registers and EFTPOS/POS.
• Serve food and drinks promptly and maintain table cleanliness.
• Address customer requests and dietary needs clearly with kitchen staff.
• Support takeaway and dine-in orders during busy periods.

Skills

Customer service

POS experience

Cash handling

Team player

Tools

POS system

Job description

About the role

As a Waiter at KAL NOODLE HOUSE, you will play an important role in the day-to-day operation of the restaurant. You will be responsible for welcoming customers, taking food and beverage orders, serving meals, responding to customer requests, processing payments and ensuring the dining area is maintained to a high standard. This role is suited to someone who enjoys working with customers, can work efficiently in a fast-paced hospitality environment and takes pride in providing friendly and professional service.

Key responsibilities

• Greeting and welcoming customers in a friendly and professional manner.
• Providing menus and assisting customers with menu selections where required.
• Explaining menu items, ingredients, specials and available options to customers.
• Taking food and beverage orders accurately and entering orders into the POS system.
• Communicating customer orders, dietary requirements and special requests clearly to kitchen staff.
• Serving food and beverages promptly and professionally.
• Checking customer satisfaction during meals and responding to customer requests in a timely manner.
• Clearing, cleaning and resetting tables during and after service.
• Processing customer payments accurately using cash registers and EFTPOS/POS systems.
• Assisting with takeaway and dine-in orders during busy service periods.

About you

• Previous relevant experience as a Waiter, Food and Beverage Attendant or in a similar hospitality role.
• Strong customer service and communication skills.
• Ability to work efficiently in a fast-paced restaurant environment.
• Experience taking orders, using POS systems and handling payments.
• Strong time management and organisational skills.
• Ability to work effectively both independently and as part of a team.
• Flexibility to work evenings, weekends and public holidays.

a full-time contract, including living and working in the Goldfields DAMA region