Venue Manager | Lead Service & Ops + $20k Bonus

Salina Cruz; Brisbane; On-site; AUD 90,000 - 100,000; Full time

Benefits offered by this job

Annual bonus up to $20,000

Supportive team environment

Job summary

Mexicali Bar y Taqueria is seeking a Venue Manager for our Bulimba venue in Brisbane. You will lead front-of-house and bar operations, work with kitchen leadership, and ensure outstanding guest experiences across busy services.

Reporting to the Managing Director, you’ll manage rostering, training and performance, while driving sales, labour efficiency and guest satisfaction in a dynamic hospitality setting.

Qualifications

• Minimum 3 years in restaurant and bar leadership.
• Experience leading service, rostering, coaching and budgeting.
• Ability to coordinate front-of-house, bar and kitchen teams.

Responsibilities

• Lead floor and bar teams to deliver warm, attentive hospitality.
• Plan events, bookings and major functions.
• Recruit, onboard and coach FOH and bar staff.
• Roster and manage labour to meet targets.
• Maintain service standards, cash handling and safety.
• Monitor sales and costs; report to MD.

Skills

Restaurant management

Team leadership

Operations planning

Budget control

Staff training

Guest experience

Scheduling

Vendor liaison

Tools

Lightspeed POS

OpenTable

Deputy

Job description

Mexicali Bar y Taqueria is seeking a Venue Manager for our Bulimba venue in Brisbane. You will lead front-of-house and bar operations, work with kitchen leadership, and ensure outstanding guest experiences across busy services.

Reporting to the Managing Director, you’ll manage rostering, training and performance, while driving sales, labour efficiency and guest satisfaction in a dynamic hospitality setting.