Storeman/ Chiller

seek.com.au

City of Melbourne

On-site

AUD 42,000 - 65,000

Full time

11 days ago
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Job summary

Richmond Oysters is seeking a hands-on warehouse operator in Victoria to receive, store and prepare stock for dispatch within a chill/cold storage area. You will help move products efficiently to keep orders arriving fresh and on time.

You will work early mornings six days per week, starting at 3:00am, handling FIFO stock rotation, loading/unloading, and ensuring food safety standards are met.

Qualifications

  • Experience in warehouse, cold storage or food distribution is preferred
  • Comfortable working in chillers and cold conditions
  • Must be able to start at 3:00am for six days per week
  • Forklift licence is highly regarded

Responsibilities

  • Receive, check and store incoming stock in chiller/cold storage
  • Pick, pack and prepare orders for dispatch
  • Perform FIFO stock rotation and maintain stock records
  • Load and unload delivery vehicles
  • Maintain cleanliness and food safety standards in chillers
  • General warehouse duties as required

Skills

Reliability
Physically fit
Food safety awareness

Tools

Forklift licence

Job description

This is a hands‑on warehouse role based in a chiller/cold storage area, working early morning starts six days a week. You'll be responsible for receiving, storing and preparing stock for dispatch, helping keep the supply chain moving so orders reach customers fresh and on time.


Key responsibilities



  • Receiving, checking and storing incoming stock in chiller and cold storage areas

  • Picking, packing and preparing orders for dispatch

  • Stock rotation (FIFO) and maintaining accurate stock records

  • Loading and unloading delivery vehicles

  • Maintaining cleanliness, organisation and food safety standards in chiller areas

  • General warehouse duties as required


About you



  • Previous experience in a warehouse, cold storage or food distribution environment (highly regarded but not essential)

  • Comfortable working in chiller/cold temperature conditions

  • Forklift licence (highly regarded)

  • Reliable, punctual and able to consistently commit to early 3:00am starts, 6 days per week

  • Own reliable transport (given the early start time)

  • Physically fit and able to perform manual handling tasks

  • A good understanding of, or willingness to learn, basic food safety practices


About us


Richmond Oysters is a wholesale seafood and food distribution business supplying quality product across Victoria.

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