Sri Lankan Kitchen Cook — Fast-Paced Service

Star S Holdings Australia Pty Ltd; Melbourne; On-site; AUD 75,000 - 85,000; Full time

Benefits offered by this job

Superannuation

Job summary

The Foodies Restaurant Hampton Park, operated by Star S Holdings Australia Pty Ltd, is seeking an experienced Cook to join the kitchen team in Hampton Park, VIC. You will prepare and cook Sri Lankan and other menu items according to established recipes, maintaining high standards of quality, flavour and presentation.

This full-time role requires a Certificate III in Commercial Cookery, 3+ years of kitchen experience, and the ability to work in a fast-paced environment while adhering to food

Qualifications

• Certificate III in Commercial Cookery or equivalent.
• Minimum 3 years of experience as a cook in a commercial kitchen.
• Experience with Sri Lankan or South Asian cuisines is highly regarded.
• Strong knowledge of food preparation and commercial cooking techniques.
• Sound knowledge of food safety and safe handling practices.

Responsibilities

• Prepare and cook a range of Sri Lankan and other menu items following established recipes and procedures.
• Prepare curries, rice dishes, kottu, rotty, string hoppers, meat, seafood and vegetarian dishes as required.
• Inspect ingredients to ensure freshness and quality.
• Regulate temperatures of ovens, grills, stovetops and other cooking equipment.
• Season and portion food to maintain consistent flavour and presentation.
• Present meals according to restaurant standards and dietary requirements.
• Monitor ingredient usage and assist with estimating daily food requirements.
• Store and rotate ingredients, including temperature-controlled storage.
• Maintain cleanliness and organization of kitchen workstations and equipment.
• Collaborate with chefs and kitchen staff to support efficient service.
• Follow food safety, hygiene and workplace health and safety procedures at all times.

Skills

Teamwork

Communication skills

Organisational skills

Fast-paced environment

Food safety knowledge

Education

Certificate III in Commercial Cookery

Job description

The Foodies Restaurant Hampton Park, operated by Star S Holdings Australia Pty Ltd, is seeking an experienced Cook to join the kitchen team in Hampton Park, VIC. You will prepare and cook Sri Lankan and other menu items according to established recipes, maintaining high standards of quality, flavour and presentation.

This full-time role requires a Certificate III in Commercial Cookery, 3+ years of kitchen experience, and the ability to work in a fast-paced environment while adhering to food