Sous Chef — Lead High-Volume Kitchen | Immediate Start

The Star Ent Group; Brisbane; Hybrid; AUD 90,000 - 110,000; Full time

Benefits offered by this job

Immediate start

Free buffet meal every shift

Uniform provided and laundered on site

Discounted city parking

Dining & accommodation discounts atThe

The Star Brisbane Venues

Career growth through The Star Academy

Lifestyle perks: gym memberships, etc.

Job summary

The Star Brisbane is seeking a proactive Sous Chef to join the bustling kitchen in Brisbane. You will lead a skilled culinary team, drive day-to-day operations, and work closely with the Food & Beverage operation to deliver memorable guest experiences.

Ideal candidates bring leadership in high-volume cooking, a Certificate in Commercial Cookery, solid food safety knowledge, and a readiness to contribute to a dynamic hospitality environment at The Star Brisbane.

Qualifications

• Leadership experience in a high-volume kitchen.
• Certificate in Commercial Cookery (or equivalent).
• Knowledge of high-volume food preparation.
• Strong understanding of food safety requirements.
• Italian experience is preferable.

Responsibilities

• Lead the culinary team to achieve daily targets and drive day-to-day operations.
• Collaborate with the Food & Beverage team to deliver a positive guest experience.
• Maintain the highest service and safety standards in the kitchen.
• Foster positive relationships and drive change during the transition to The Star Brisbane.

Skills

Leadership experience

High-volume food preparation

Food safety knowledge

Italian experience

Education

Certificate in Commercial Cookery

Job description

The Star Brisbane is seeking a proactive Sous Chef to join the bustling kitchen in Brisbane. You will lead a skilled culinary team, drive day-to-day operations, and work closely with the Food & Beverage operation to deliver memorable guest experiences.

Ideal candidates bring leadership in high-volume cooking, a Certificate in Commercial Cookery, solid food safety knowledge, and a readiness to contribute to a dynamic hospitality environment at The Star Brisbane.