Shift Leader - Birtinya

Guzman y Gomez; Sunshine Coast Regional; On-site; AUD 52,000 - 62,000; Full time

Benefits offered by this job

Free uniform

Team building activities and competitions

Discounted meals

Cultural celebrations

Job summary

A leading fast-food restaurant in Sunshine Coast is seeking a Shift Leader responsible for leading the team through busy service periods while maintaining high food safety and quality standards. Ideal candidates will have supervisory experience in fast-paced environments and a passion for customer service. Join a dynamic team where unique cultural celebrations and employee benefits are part of the experience.

Qualifications

• Proven experience in a supervisory role within a fast-paced environment.
• Willingness to complete necessary food safety credentials.
• Willingness to undertake RSA course.

Responsibilities

• Lead and motivate the team during busy service periods.
• Ensure food safety and quality standards are maintained.
• Engage and train crew members effectively.

Skills

Experience leading or supervising a team

Food Safety knowledge

Customer service skills

Education

Food Safety Supervisor certificate

Responsible Service of Alcohol course

Job description

We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description

The Shift Leader is responsible for effectively leading the team during specific periods of trade and motivating and engaging the team on shift, by championing our food safety and food quality standards. You will be leading the team through busy service periods, crew training and proactively improving guest experience.

We appreciate experience comes in many shapes and sizes, what we mean specifically is;

• Experience leading or supervising a team within a busy environment
• Completed or willingness to complete Food Safety Supervisor certificate
• Completed or willingness to undertake Responsible Service of Alcohol course

These are just some of the benefits that come with working at GYG:

• Free uniform
• Crew team building activities and competitions
• Discounted meals
• Cultural celebrations – Day of the Dead and Cinco de Mayo

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.
Ready to join the family? Apply now to start the conversation.

Qualifications

RSA & First aid

Additional Information

We are looking for shift leaders available 7 days a week - Potential hours of 38 on offer for the right candidate. Previous QSR leadership roles beneficial but not necessary.